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Deeply Nourishing and Moisturising Serum
Traditional Fermentation for Enhanced Moisture
Formulated using traditional fermentation methods, the Soybean Milk Serum combines galactomyces and soy protein solution for intensive moisturisation. The fermentation process helps create a nutrient-rich formula that promotes smoother, more radiant skin.
Supports Skin Density and Elasticity
Contains hydrolyzed soy protein and collagen peptides, also known as baby collagen, which work to improve skin density and provide essential proteins for a plump, youthful appearance.
Barrier Protection and Moisture Retention
Nano-sized ceramides and phytosterols deeply penetrate the skin, layering moisture for a complete hydrating system. Green tea, apple mint leaf, and thyme leaf extracts further protect the skin from external aggressors and increase moisture retention.
mixsoon Soybean Milk Serum is suitable for daily use, in both morning and evening skincare routines. Use the serum after toner and essences, and before creams. Apply a few drops to your entire face and gently massage. Pat until fully absorbed.
TIP: Store in the refrigerator for a cooling experience.
Caution
- For external use only.
- Avoid contact with eyes.
- Discontinue use if rash, redness, or itching occurs. Consult your physician if irritation persists.
- We highly recommend to conduct a skin patch test on your arms before applying it directly to the face to avoid any allergic reactions.
- Store in a cool and dry place.
- Keep it out of the reach of children.
Water/Aqua, Glycerin, Cetyl Ethylhexanoate, Dipropylene Glycol, Galactomyces Ferment Filtrate, Butylene Glycol, Niacinamide, 1,2-Hexanediol, Betaine, Hydroxyacetophenone, Panthenol, Polyglyceryl-3 Methylglucose Distearate, Trehalose, Glyceryl Stearate, Carbomer, Arginine, Sorbitan Stearate, Xanthan Gum, Sorbitan Sesquioleate, Ethylhexylglycerin, Adenosine, Butyrospermum Parkii (Shea) Butter, Disodium EDTA, Caprylic/Capric Triglyceride, Lactobacillus/Soybean Ferment Extract (20 ppm), Lactobacillus/Rice Ferment, Lactobacillus/Panax Ginseng Root Ferment Filtrate, Saccharomyces/Coix Lacryma-Jobi Ma-yuen Seed Ferment Filtrate, Saccharomyces/Potato Extract Ferment Filtrate, Sucrose Cocoate, Ceramide NP, Hydrogenated Lecithin, Phytosphingosine, Cholesterol, Hydrolyzed Soy Protein (110 ppm), Phytosterols, Mentha Suaveolens Leaf Extract, Camellia Sinensis Leaf Extract, Thymus Vulgaris (Thyme) Leaf Extract, Soluble Collagen, Glucose, Mannose, Glutathione, Oligopeptide-29, Oligopeptide-32, Palmitoyl Pentapeptide-4
Please note
Ingredients are subject to change at manufacturer's discretion. For the most complete and up-to date list of ingredients, please refer to the product packaging.
For more information please read our disclaimer.
50ml
